McRoberts Sales - Since 1968

Capelin (Canadian)

Analysis Guide

    Ash:
  • 2.31%
    Carbohydrates:
  • (<)dl
    Fat:
  • 4.25%
    Moisture:
  • 80.14%
    Protein:
  • 14.26%
    Calories:
  • 95.29 cal/100g
McRoberts Sales Co., Inc. Capelin (Canadian)

Scientific Name:Mallotus villosus

Produced off the Coast of Newfoundland, they average 6 to 8 inches in length with approximately 10 to 15 fish per pound.

Produced:Late June through July

Packaged:Assorted case sizes

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McRoberts Sales Co., Inc. Since 1968